Our chefs have been busy creating and developing our new delicious Autumn & Winter menu which is now available.
Visit the Riverside Cafe at Jordans Mill to try some of our wonderful new lunch dishes such as Vegan Cassoulet, Pulled Beef in a bun, Salmon & Cod Chowder, Local Goat's Cheese Salad and many more.
We have also re-introduced our Sunday Roasts. Choose from chicken, beef or pork all served with seasonal fresh veg, roast potatoes roast parsnips, Yorkshire pudding and Gravy. For those that can’t make their mind up, try our Trio of Meats, with all 3 on one plate with an extra Yorkshire!